White and red meat.
Serving temperature: 16 to 18 °C. Keep for: 3 to 5 years.
Ruby red colour. The nose opens up to reveal notes of spiciness. The flavour of velvety tannins is rounded off by the aroma of morello cherries.
The worthy heirs to the cooperative movement, which began at the start of the 20th century in the Mâconnais district in the south of Burgundy, generations of wine growers have always set their hearts on revealing this sublime region which producers our superior wines. The Cave des Vignerons des Terres Secrètes is the only wine cellar in the Grand Site Solutré-Pouilly-Vergisson area. Here, everything revolves around the close relationship between human beings and nature. These historic lands have seen it all and yet still have some secrets left to reveal. See for yourselves!