Maranges
| Appellations | Maranges |
|---|---|
| Cépage | Pinot Noir |
Ruby red colour. The nose opens up to reveal notes of spiciness. The flavour of velvety tannins is rounded off by the aroma of morello cherries.
Cellar Master
Sommelier's advice
Serving temperature: 16 to 18 °C. Keep for: 3 to 5 years.
Food and wines pairing
White and red meat.
